September 15, 2005
This new cooktop from Wolf uses induction to cook food efficiently, while the cooking surface stays cool to the touch. You must use a pan made of a magnetic material like stainless steel or cast iron. Induction stovetops are about 85-90% energy efficient, compared electric elements which are only 65-85% efficient. The manufacturer also [...]
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June 30, 2005
This grill from Tammock Trading in Switzerland can barbecue fish, chicken, vegetables and steaks. The Solar-Grill has a flexible mirror, which focuses the sun beams on the self-contained barbecue cup, allowing it to heat up. Your meal is heated evenly from all sides, without direct irradiation by sunlight. The price is 180 Euros, which is [...]
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